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1、From Cocoa Bean to Chocolate,01,Cacao Tree,Cacao Tree also called the Theobroma, Theobroma, means food of the god,01,Cacao Tree,Roughly two-thirds of the entire worlds cocoa is produced in West Africa.,67%,02,Cacao Bean,The harvested pods are opened to expose the beans. Wet beans will be fermented a
2、nd dried for four to seven days in facility.,02,Cacao Bean,The fermented beans are dried by spreading them out over a large surface and constantly raking them.,03,Chocolate Liquor,Nibs,Chocolate Liquor,Ground and Liquefied,03,Chocolate Liquor,Chocolate Liquor can be further processed into two components: Cocoa Solids and Cocoa Butter.,Cacao Powder,04,Chocolate,Chocolate Liquor mixed with additional Cocoa Butter and sugar, vanilla and other ingredients.,04,Chocolate,Dark Chocolate,Milk Chocolate,White Chocolate,Add milk,No Chocolate Liquor,THANK YOU FOR WATCHING,