烹饪厨房英语unit 14 we你stern cuisine.ppt

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1、,Unit 14 Western Cuisine西餐,Contents,Seasoning,Dialogues,Seasoning,worcestershire,tomato paste,I. 西餐常用调味品及调味用酒,Seasoning,tomato ketchup,curry,Seasoning,mustard,wine vinegar,Seasoning,apple cider vinegar,white vinegar,Seasoning,salt,pepper powder,Seasoning,chicken bouillon,beef stock,Seasoning,brandy,

2、red wine,Seasoning,white wine,port wine,Seasoning,bay leaf,pepper,II.西餐常用香、辛调料,Seasoning,parsley,clove,Seasoning,mint,thyme,Seasoning,rosemary,sage,Seasoning,basil,dill,Seasoning,saffron,marjoram,Seasoning,oregano,tarragon,Seasoning,citronella,paprika,Seasoning,III.调味汁及少司,brown sauce 布朗少司 cream sauc

3、e 奶油少司 red wine sauce 红酒少司 rosemary sauce 迷迭香少司 orange sauce 鲜橙少司 pepper sauce 胡椒少司 Hollandaise sauce荷兰少司 French dressing 法国汁,Seasoning,curry sauce 咖喱少司 caf de Paris butter 巴黎黄油 snail butter 蜗牛黄油 mayonnaise sauce 马乃司少司 tartar sauce 鞑靼少司 caviar sauce 鱼子酱少司 tomato sauce 番茄少司 thousand islands dressing

4、千岛汁,Dialogues,Dialogue 1: Chef: Jack, prepare some cold sauce for me. Jack: OK. What cold sauce should I prepare? Chef: French sauce, Italian sauce, Thousand - island sauce, Mustard sauce and Cheese sauce. Jack: I see. Chef: Tom, prepare a fruit salad.,Dialogues,Tom: OK. What sauce shall I use? And

5、what fruit? Is the pineapple OK? Chef: The cream as the sauce.You can use the pineapple with some cherries and raisins. Tom: OK. Ill get it ready soon. Chef: Peter, what are you doing? Peter: Im making veal pie. Would you like to have a taste? Chef: Very good except its lightly seasoned. Get more sa

6、lt, please. And the color should be deeper. Peter: I see. Thanks for your advice.,Dialogues,Dialogue 2: W: Waitress 服务员(女) G: Guest (客人) W: Good evening. Welcome to our restaurant. G: Good evening. Im Mary Smith. I have a reservation. W: This way, please. Your table is near the window. G: Thank you.

7、,Dialogues,W: Here is the menu. Take your time G: Thank you. W: May I take your order now? G: Yes. Ill have a fruit salad and this steak. W: How would you like your steak cooked? Rare, medium or well-done? G: Medium.,Tips: 通常点牛排,服务生都会问牛排要几分熟,回答的方式有几种:well-done(全熟),medium well(七分熟),medium (五分熟),rare(

8、三分熟),Dialogues,W: What would you like to go with your steak? G: French fries, peas and carrots. W: What would you like for dessert?G: Ice cream, please. G: Could I have the check, please? W: Here is the check. G: Can I pay for the bill by credit card? W: Yes, of course. Heres your receipt.,Dialogues

9、,Dialogue 3: W: Waiter 服务员(男) G: Guest (客人) G: Look at the dishes, they must taste very good. W: Yes, madam. Today our restaurant serves buffet for you. G: I do like buffet. W: Come this way, please. Our buffet price today is 60 yuan for each one.,Dialogues,G: Thats OK. What do you have here today?

10、W: Look at the buffet table, please. In the middle is the roast beef. Its excellent. Beside it there are Noodles with Eggs and Bacon, Fried Bacon, ham, sausage and so on. G: Sounds good.,Dialogues,W: And by the window you can see some cold dishes on the table. Theyre salad, pickles and some vegetables. Theyre so fresh. G: I cant wait to have a taste. Thank you so much for telling me this. W: Enjoy your meal.,

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