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1、.深圳市人民医院员工食堂菜谱星期一星期二星期三星期四星期五星期六星期日1.白粥（咸菜）2.001.白粥 ( 榨菜 ) 2.001.白粥 ( 榨菜 ) 2.001.白粥（咸菜）2.001.白粥（榨菜）2.001.白粥（咸菜）2.001.白粥（咸菜）2.00早2. 米粉3.002.肠粉3.002.河粉3.002.米粉3.002.河粉3.002.米粉3.002.莲蓉包1.003.咸包1.003.花卷（2个）1.003.莲蓉包1.003.莲蓉包1.003.莲蓉包1.003.莲蓉包1.003.花卷1.004.馒头（ 2 个）1.004.咸包（ 2 个）1.004.咸包（2个） 1.004.咸包（ 2 个
2、）1.004.咸包（2 个）1.004.咸包（2 个）1.004.咸包（2个）1.00餐5. 莲蓉包1.005.馒头（ 2 个）1.005.馒头（2个） 1.005.馒头（ 2 个）1.005.馒头（2 个）1.005.馒头1.005.馒头1.006.猪肝瘦肉粥4.006.皮蛋瘦肉粥4.006.皮蛋肉粥4.006.肉片花生粥4.006.皮蛋瘦肉粥4.006.猪肝瘦肉粥4.006.皮蛋瘦肉粥4.001.盐局鸭腿6.001.豆酱蒸海鱼6.001.梅菜扣肉6.001.盐局鸡腿肉6.001.五柳鱼块6.001.尖椒猪干6.001.粉蒸肉6.002.剁椒鲩鱼6.002.黄豆猪手6.002.冬瓜焖鸭6.0
3、02.胡椒猪肚6.002.辣子鸡6.002 木耳肉片6.002.红烧鱼块6.00午3. 酸菜红烧肉6.003.紫金凤爪6.003.茶树菇焖鸡6.003.西芹炒墨鱼丸6.003.梅酱蒸排骨6.003.冬菇红烧肉6.003.梅菜蒸排骨6.004.洋葱炒鱼腐6.004.南香五花肉6.004.尖椒炒牛肉6.004.炸带鱼6.004.蒜苔炒鱿鱼丝6.004.肉沫豆角4.004.菜花肉片4.005.红烧茄子4.005.萝卜炒肉松4.005.酿豆腐4.005.虾皮蒸蛋4.005.酸辣莲藕片4.005.酸菜猪红4.005.红烧豆腐4.006.清炒西兰花4.006.西芹炒玉米4.006.蕃茄炒蛋4.006.茄子
4、豆角4.006.菜花炒肉4.006.蒜蓉时菜2.006.青菜1.00餐7. 青菜1.007.青菜1.007.青菜1.007.青菜1.007.青菜1.00炖品枸杞叶猪肝汤6.00玉米红萝卜马蹄炖龙骨 6.00粉葛赤豆龙骨 6.00鲜淮山龙骨汤 6.00莲藕龙骨汤 6.00老火汤6.00老火汤 6.001.炸鸡翅6.001.冬菇肉片6.001.卤鸭翅6.001.榨菜炒肉片6.001.姜葱牛肉丸6.001.鲜菇肉片6.001.红烧鱼块6.00晚2. 油泡肉丸6.002.红烧鱼块6.002.鲜菇肉片6.002.炸鸡腿6.002.红烧带鱼6.002.蒸排骨6.002.木耳肉片6.003.青瓜火腿4.00
5、3.红萝卜炆排骨 4.003.菲菜炒蛋4.003.上汤猪红4.003.香干炒肉片4.003.凉瓜炒蛋4.003.蒸水蛋4.00餐4. 圆椒肉片4.004.凉瓜炒牛肉4.004.土豆排骨4.004.青椒炒肉4.004.小瓜炒火腿4.004.花菜炒肉4.004.西芹炒肉4.005. 炒西洋菜1.005.炒菜心1.005.大白菜1.005.炒菜心1.005.蒜茸生菜1.005.炒通菜1.005.炒大白菜1.00炖冬菇炖瘦肉6.00雪耳炖瘦肉6.00红枣炖竹丝鸡6.00淮山杞子炖生鱼6.00淮山莲子炖排骨6.00参芪炖瘦肉6.00莲子淮山炖鸡6.00品注： 1.菜的品种按实际出品为准；2. 每日半流有白粥（ 2.00/份），肉粥（ 4.00/ 份），米粉（ 2.00/份），煮鸡蛋（ 1.00/ 份），豆浆（ 2.00/份），无糖馒头（1.00/ 份），米饭2.00/ 份。;.