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1、French food,French cuisine is extremely diverse, with only the Chinese having similar variety in their food. This variety is supported by the French passion for good food in all its forms, Frances extraordinary range of different geographies and climates which support the local production of all typ
2、es of ingredients, and Frances long and varied history. In many ways, an understanding of the culture of French food is an understanding of France itself .,Before arriving in France, you should know, food here is defined as a kind of art,Foie gras （鹅肝酱）,The famous French food foie gras is the most f
3、amous food in French. Foie gras has many kinds of eat , it can be used as food, served with grilled hot bread eaten alone, or mixed with other materials as a appetizer.,Snails（焗蜗牛）,escargot, a preparation of snails which can be served with a variety of sauces is one of the most famous dishes in Fren
4、ch cuisine.,Oysters(生蚝),Here is one thing every Frenchman will not forget at the table .Thats,e,i,n,w,Wine in France has a long history.You can find many famous Winery in France,like Chateau Lafite Rothschild（拉菲庄） Chateau Latour（拉图庄） Chateau Haut-Brion（奥比昂庄） .,The winery has its owe Vineyard(葡萄园) an
5、d Wine cellar（酒窖）,Champagne（香槟）,Champagne is always used to celebrate bithday , Wedding and some important moment.,In France ，food culture is contact with wine culture .Before the meal ,a small cup of wine is necessary,the French cuisine will eat 3 hours,at least five steps.,First : Aperitif （餐前酒） B
6、efore dinner, the French like to drink an aperitif.Its usually wine ,champagne or juice.,The so-called appetizer, usually salads, seafood, and soup.It will not so much ,just warm up,Secend: Appetizer开胃菜,French eat the beef ,drink the red wine at the main course.,Third: main course,French desserts is quite well-known including a variety of cakes, ice cream and cheese,Fourth : Dessert,Fifth:coffee,When finish dinner, the French usually drink a cup of coffee, they think it can lift the greasy油腻,